Festive Velvet Holly taught by Arlene Baker

IMG_6516.jpg
IMG_6516.jpg

Festive Velvet Holly taught by Arlene Baker

75.00

**Make sure to register for the class on the class registration page. Purchasing the class will not automatically sign you up.

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Luxurious silk and rayon velvet, sized and laminated to silk organza, is heated to form between leaf molds #20. The impressions are cut, trimmed and wired. Glass berries and stems wrapped with tissue-like paper finish the traditional holly “bough” while French beaded ferns, crystal rhinestone baby’s breath and rhinestone ball “berries” add an unexpected element of luxury to the pin or millinery decoration.

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